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Book reviews, book recommendations, questions about books, etc.
How To Bake Bread: The Five Families of Bread by Michael Kalanty
Useful book for those interested in starting up a bakery
Artisan Bread Every Day - Errata for Bagel Recipe
Does anyone have the river cottage bread book?
Tartine Bread and Bread
New baking education resource from the SFBI
Vintage cookbooks from Gutenberg.org
Kindle Books
Recommend a book on commercial baking?
The good book
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