Books

Description

Book reviews, book recommendations, questions about books, etc.

Am reading 6000 years of bread - very sobering

P. Reinhart's Whole Grain Breads

Favorite Whole Grain Bread Books

Bread Science

Artisan baking across america

B. Clayton`s Bread Book

Bookshop NY city

What should we have for dinner?

The Atlantic article about Irish Scones

Formula issues in Leader's Local Breads

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