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General Discussion and Recipe Exchange
Ingredients
Description
Discussions about different ingredients, where to procure them, etc.
flour prices
How to tell if flour is self-rising
Kamut berries-any bulk source available?
Fresh Yeast Question
25 pound bag of King Arthur bread flour?
Dried buttermilk powder
flour storage issues
Can a lecithin/oil mix be used in an oil sprayer like a Misto?
unbromated flour vs. regular flour
How Much Vital Wheat Gluten for Whole Wheat Flour?
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