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Ingredients
Description
Discussions about different ingredients, where to procure them, etc.
Ireks Format V2000 and Ireks Soft bread improver
Sprouted wheat flour
Brand of Bottled Water Used for Success with your Sourdough Breads...
Breadxit - UK flours: US or European?
Stone milled P/L of 1.0
Corn meal suggestion?
How do you mix cheese to a sourdough bread!
How to tell what kind of yeast?
Instant yeast
Homemade Caramel Color For Pumpernickel Bread
Pagination
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