Sourdough and Starters

Description

Capturing the wild yeasts.

Looking for a mature starter

A question about acetic acid in sourdough

White streaks on top of sourdough starter

70% Hydration sourdough - went a little flat

Storing my 100% hydration SD starter

Using a Double boiler method to speed up Sourdough to rise

Researching Yeast Water

Flour help - Bagatelle T65

What happened to my lovely dough? Help!

How to clean a Couche

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