I've been trying to find Jane's recipe for 100% WW bread wich mountaindog and JMonkey have praised so much but all I could find is this thread: http://weightloss-slim.fit/node/2059/100-whole-wheat-bread%3C/a%3E but the recipe nor the instructions are not there!
I realy want to bake a good 100% whole grain loaf and I think that this post could realy help me inderstand the process better.
Can anyone post the recipe or his/ her own adaptations and conclusions about how ti bake a good bread like so with an open crumb (for example JMonke's loaf wich looks teriffic http://weightloss-slim.fit/node/4737/finally-100-whole-grain-hearth-bread-i039m-proud%3C/a%3E%29%3C/p%3E
Jonathan.