"Dr. Kracker" Focaccia

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nycbaker11 on 27 Oct 2011 at 13:45

I stumbled on this series of 4 "How to make" focaccia series of vid. clips on youtube.  I enjoyed it and thought some of you might as well.  I'm sorry if this has been posted before.

http://www.youtube.com/watch?v=-KduGUOW1Tk

PS: Anyone know what can be used instead of the kanne bread drink or where this can be obtrained?

Ray

I checked with them, and they're not shipping into the US.  thank you.


Ray

You could just use some sourdour starter, making adjustmentsfor the flour and water in the starter.

I did. Worked fine. I cut the yeast in half, as my starter was pretty active.