Grains and milling

Topic Replies Last reply
blue corn in a KoMo mill?
By brewer12345 11 years ago
5 By Petek 1 year 1 month ago
Flour in the Boston area
By Anze 2 years 2 months ago
7 By tpassin 1 year 1 month ago
Yes or No, can a fluffy loaf be made from fresh milled with no sifting?
By BKSinAZ 2 years 1 month ago
9 By MrsMonk 1 year 1 month ago
Need help with free new mill
By Lampstand farm… 1 year 2 months ago
1 By squattercity 1 year 2 months ago
First timer with KoMoMio
By francisaugusto 1 year 2 months ago
1 By KittyJ 1 year 2 months ago
Help me choose a mill. Salzburger vs Komo vs Mockmill
By hobbybaker145 2 years 7 months ago
3 By ElRock 1 year 2 months ago
Is 60 mesh too small for flour?
By DanAyo 6 years ago
49 By Smasher 1 year 2 months ago
Retsel Mil-Master maintenance
By Nesrad 7 years ago
12 By Casey_d_a 1 year 3 months ago
Fun sifting with cordless drill
By Ross C 1 year 4 months ago
6 By Precaud 1 year 4 months ago
fresh milled flour not good for bread making?
By baker_team 5 years 5 months ago
50 By yonchee1 1 year 4 months ago
USA finding whole grains
By TinaM 1 year 6 months ago
7 By jo_en 1 year 6 months ago
Grains in Australia - help!!!
By Delldgm 6 years 11 months ago
19 By Tegan 1 year 7 months ago
Contaminated grain?
By metatron 2 years ago
3 By KittyJ 1 year 8 months ago
Salzburger Grain Mill Max 2020 - Just got it (USA user)
By Anonymous 5 years 5 months ago
63 By tony 1 year 9 months ago
Grit in my milled flour
By Gary Bishop 2 years 1 month ago
15 By KittyJ 1 year 9 months ago
Old Magic mill from salt lake city, utah
By shlegminitism 15 years 6 months ago
3 By Ann B 1 year 9 months ago
Better Mill
By AndyI 1 year 9 months ago
7 By AndyI 1 year 9 months ago
Lee Household -used S600 or new version?
By Andy Avery 2 years 2 months ago
9 By barryvabeach 1 year 11 months ago
Sifter mesh sizes for semolina and bread flour
By gattu_marrudu 2 years 5 months ago
4 By OklahomaHudson 1 year 11 months ago
Source for Selkirk Flour
By RoberW 2 years 1 month ago
2 By Moe C 2 years ago
Do you autolyse if you have a spiral mixer?
By ideal2545 2 years 1 month ago
7 By albacore 2 years ago
Refining home milled flour to T80 / T85
By ideal2545 3 years 2 months ago
10 By ideal2545 2 years 1 month ago
KOMO CLASSIC Will Beechwood dry out and split? Beechwood vs Walnut?
By BKSinAZ 2 years 2 months ago
4 By BKSinAZ 2 years 2 months ago
Lee Household Flour Mill - my Review / Evaluation
By subfuscpersona 16 years 5 months ago
60 By Andy Avery 2 years 2 months ago
Home Tempering, Grinding, and Bolting Wheat to get High Extraction Flour
By ZD 15 years 11 months ago
20 By BreadandNaan 2 years 2 months ago