Ingredients

Description

Discussions about different ingredients, where to procure them, etc.

Why use milk?

Brown vs White Sugar

B&D Flour

Where to buy Durum flour in Denver, Colorado???

KA Flour Question

Alcohol as a flavor enhancer

What is All Purpose flour?

non-diastatic malt powder

Local flour sources in New England

Gold 'n White Flour - high extraction?

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