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General Discussion and Recipe Exchange
Ingredients
Description
Discussions about different ingredients, where to procure them, etc.
Questions about gluten content and quality.
Malt powder and syrup
Honeyville Flour
Drying oils for bread baking
San Fransisco style bread machine flour?
observations on fresh yeast
Subway's New Hit - Yoga Mat Bread
DC area Home Bakers - Are you There?
Olive baguettes - % olives?
An ideas for leftover bread soaking water?
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