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Hello, design student and long time bread baker |
GlasMayne |
2 years 1 month ago |
| Forum topic |
Do you autolyse if you have a spiral mixer? |
ideal2545 |
2 years 1 month ago |
| Forum topic |
Source for Selkirk Flour |
RoberW |
2 years 1 month ago |
| Forum topic |
What is sourdough, and why bother? |
rondayvous |
2 years 1 month ago |
| Blog post |
Italian Bread |
meb21 |
2 years 1 month ago |
| Forum topic |
Debra Wink interview |
Gary Bishop |
2 years 1 month ago |
| Blog post |
Make Bread Softer With a Scald/Yudane |
seasidejess |
2 years 1 month ago |
| Forum topic |
Cheating |
loaflove |
2 years 1 month ago |
| Forum topic |
Sweet starter |
Sour_Baker |
2 years 1 month ago |
| Forum topic |
How to use coriander seeds in bread recipes? |
TurboLover |
2 years 1 month ago |
| Forum topic |
Steam and ears. An epiphony |
benjamin163 |
2 years 1 month ago |
| Forum topic |
Maurizio's Sourdough Babka |
The Roadside P… |
2 years 1 month ago |
| Forum topic |
Richard Bertinet bread |
JTess |
2 years 1 month ago |
| Blog post |
2 spelt pan loaves crammed inside a lidded roasting pan |
seasidejess |
2 years 1 month ago |
| Forum topic |
Grit in my milled flour |
Gary Bishop |
2 years 1 month ago |
| Forum topic |
How to burn French Baguettes |
The Bread Guy … |
2 years 1 month ago |
| Forum topic |
20231222 Bread Machine (+oven-baked) Panettone with CLAS - Bigot Formula |
Yippee |
2 years 1 month ago |
| Blog post |
20231222 Bread Machine (+oven-baked) Panettone with CLAS - Bigot Formula |
Yippee |
2 years 1 month ago |
| Forum topic |
Today's exercise: Enriched sourdough |
The Roadside P… |
2 years 1 month ago |
| Forum topic |
Over proofing explored |
MrBytchy |
2 years 1 month ago |
| Forum topic |
Show me some of your creative |
The Roadside P… |
2 years 1 month ago |
| Forum topic |
Rubaud method on batches larger than one loaf? |
roboboticus |
2 years 1 month ago |
| Forum topic |
stiff wooden spoons? |
dlassiter |
2 years 1 month ago |
| Blog post |
Benito's 100% Whole Wheat Sourdough |
fredsbread |
2 years 1 month ago |
| Forum topic |
ciabatta |
ricman |
2 years 1 month ago |
