Sourdough and Starters

new to starter - need help! - update with pic

A lot of questions regarding the pan loaf sourdough bread ( tartine style)

Maintaining and fine tuning a starter

How often should I feed sourdough starter stored in the fridge before baking?

Lovely loaf, but a bit sticky on the inside

Change Type of Flour in Levain Build?

Very stringy dough at first stretch & fold

starter

1st ever loaf disaster!!

spelt starter with strong white bread flour