Sourdough and Starters

Topic Replies Last reply
Well, we'll see how these go...
By sadears 19 years ago
13 By sadears 19 years ago
Too funny
By sadears 19 years ago
7 By bwraith 19 years ago
Trying something new - how long...
By sadears 19 years ago
0 n/a
Less starter...
By sadears 19 years ago
0 n/a
Protein content of flour
By CBudelier 19 years ago
1 By Luber 19 years ago
Working wet dough
By sadears 19 years ago
6 By sadears 19 years ago
Conversion question
By CBudelier 19 years ago
3 By RFMonaco 19 years ago
Bleached flour in starters
By sadears 19 years ago
10 By Mini Oven 19 years ago
Made my first sourdough loaf! Good and bad news...
By pseudobaker 19 years ago
18 By bwraith 19 years ago
Wild Yeast Sourdough
By Wayne 19 years ago
15 By bwraith 19 years ago
Looking good!! ;=D
By sadears 19 years ago
0 n/a
What do you use as a container for your sourdough starter?
By LaVidaMD 19 years 1 month ago
6 By bwraith 19 years ago
Discovered why my starter wasn't rising...
By pseudobaker 19 years ago
0 n/a
Canvas loaf forms
By Trishinomaha 19 years ago
3 By breadnerd 19 years ago
Sourdough Notes
By breadnerd 19 years ago
3 By breadnerd 19 years ago
Starter instead of yeast
By sadears 19 years ago
0 n/a
Marble rye failure
By pumpkinpapa 19 years ago
0 n/a
Starter not rising?
By pseudobaker 19 years 1 month ago
20 By zolablue 19 years ago
NEED HELP QUICK!!! --- too late
By sadears 19 years ago
1 By Anonymous 19 years ago
On the keeping of many Starters
By CountryBoy 19 years ago
9 By Anonymous 19 years ago
It smells sour ...
By gothicgirl 19 years 1 month ago
14 By SourdoLady 19 years ago
Drafty, dry winter weather makes for slow proofs
By pumpkinpapa 19 years ago
2 By pumpkinpapa 19 years ago
Now what do I do?
By sadears 19 years ago
0 n/a
Flavor is elusive
By robadar 19 years ago
4 By robadar 19 years ago
How many starters have you had at one time?
By pseudobaker 19 years ago
4 By JMonkey 19 years ago