General

Forum	Topics	Posts	Last post
No new posts Introductions and Ideas Please introduce yourself and give us your feedback on the site!	2662	15784	By VerdigRegis 1 day 4 hours ago
No new posts Brick and earth ovens A place to discuss wood-fired ovens.	354	2964	By Greekbaker 1 month ago
No new posts Misc. Anything else that you want to post here that doesn't seem to have a home	1705	12729	By Krume 2 days 17 hours ago
No new posts Challenges A forum for bread baking challenges.	1213	11477	By tpassin 5 hours 59 minutes ago
No new posts Photos & Photography Baking photos and discussions of food photography	1069	7712	By alcophile 2 months 2 weeks ago
No new posts Bakeries, Shops, and Pizza Joints Got a favorite artisan bakery in your area? Rave about it here.	358	2057	By albacore 3 weeks 3 days ago

Topic	Replies	Last reply Sort ascending
Normal topic A matter of skill and patience By chuppy 18 years 10 months ago	3	By Jerry 18 years 10 months ago
Normal topic Storage of Large Quantities of Flour By tattooedtonka 18 years 10 months ago	1	By tattooedtonka 18 years 10 months ago
Normal topic Opening an artisan bakery By SDbaker 18 years 10 months ago	2	By SDbaker 18 years 10 months ago
Normal topic Day four of Sourdough Starter By chuppy 18 years 10 months ago	5	By chuppy 18 years 10 months ago
Normal topic Weather, has it ever affected your baking day? By Mini Oven 18 years 10 months ago	4	By Susan 18 years 10 months ago
Normal topic Susan's Sourdough under glass method... By Paddyscake 18 years 10 months ago	9	By Susan 18 years 10 months ago
Normal topic white Bread By qahtan 18 years 10 months ago	0	n/a
Hot topic Good Flour By chuppy 18 years 10 months ago	21	By zolablue 18 years 10 months ago
Hot topic Becoming an enthusiast! By chuppy 18 years 10 months ago	20	By ehanner 18 years 10 months ago
Normal topic Bread Books By tattooedtonka 18 years 10 months ago	9	By Sylviambt 18 years 10 months ago
Normal topic Homemade Steam Maker Bread Baker By wpringle 18 years 10 months ago	7	By wpringle 18 years 10 months ago
Normal topic Two tablespoons of active dried yeast By andrew_l 18 years 11 months ago	10	By browndog 18 years 10 months ago
Normal topic Got the crumb...but where's the flavor? By wpringle 18 years 11 months ago	0	n/a
Hot topic unheated oven. By andrew_l 18 years 11 months ago	28	By browndog 18 years 11 months ago
Normal topic Columbia By Anonymous 18 years 11 months ago	13	By Anonymous 18 years 11 months ago
Hot topic Front page changes By Floydm 18 years 11 months ago	22	By bwraith 18 years 11 months ago
Normal topic Starter Containers By Loafer 18 years 11 months ago	1	By mountaindog 18 years 11 months ago
Normal topic weather and hydration question By Anonymous 18 years 11 months ago	5	By bwraith 18 years 11 months ago
Normal topic trouble with photos By Thegreenbaker 18 years 11 months ago	2	By Thegreenbaker 18 years 11 months ago
Normal topic 10 minute banana bread recipe half gone.. By RFMonaco 18 years 11 months ago	7	By pumpkinpapa 18 years 11 months ago
Normal topic Is "smooth and satiny" a myth? By CBudelier 18 years 11 months ago	6	By CBudelier 18 years 11 months ago
Normal topic I screwed up my french bread-why? By kgreg 18 years 11 months ago	7	By bwraith 18 years 11 months ago
Normal topic Weekend Bake By Paddyscake 18 years 11 months ago	2	By Paddyscake 18 years 11 months ago
Normal topic Good flour info. By RFMonaco 18 years 11 months ago	0	n/a
Normal topic Varnish=Bread forever? By staff of life 18 years 11 months ago	4	By mattie405 18 years 11 months ago