Sourdough and Starters

Topic	Replies	Last reply Sort ascending
Normal topic Storing Stollen in Australian heat By ronnie g 14 years 3 months ago	9	By Chuck 14 years 3 months ago
Normal topic Starters By monicaembrey 14 years 3 months ago	7	By tomdrum 14 years 3 months ago
Hot topic Too dense and crumb problems - please help By leenowell 14 years 5 months ago	47	By leenowell 14 years 3 months ago
Normal topic Sourdough Starter Tutorial By raqk8 14 years 3 months ago	0	n/a
Normal topic Is my starter good enough... or am I making the bread wrong? By XtremDough 14 years 3 months ago	1	By MangoChutney 14 years 3 months ago
Normal topic starter rises fast By kritter 14 years 3 months ago	9	By Yerffej 14 years 3 months ago
Normal topic Lost my oven spring By Mylissa20 15 years ago	5	By Mini Oven 14 years 3 months ago
Normal topic CONFUSED! mother starter vs starter vs ??? (how to use) By skinnydoc 14 years 3 months ago	5	By Maverick 14 years 3 months ago
Hot topic Can a Starter be Too Active? By Anonymous 14 years 3 months ago	19	By Maverick 14 years 3 months ago
Normal topic crust on dough By Foxmom 14 years 3 months ago	4	By Chuck 14 years 3 months ago
Normal topic Crust on starter By Foxmom 14 years 3 months ago	1	By richkaimd 14 years 3 months ago
Hot topic starter Help!! By latanante 14 years 4 months ago	59	By latanante 14 years 3 months ago
Normal topic Cinnamon toast falls apart By Ricko 14 years 3 months ago	4	By PaddyL 14 years 3 months ago
Normal topic Stouts and Porters By Cactus Country 14 years 3 months ago	4	By loydb 14 years 3 months ago
Normal topic HELP WITH BEGINNER SOUR DOUGH RECIPE - BEST PLACE TO START? By NetherReine 14 years 3 months ago	10	By margieluvschaz 14 years 3 months ago
Normal topic Retard Levain Only? By GregS 14 years 3 months ago	3	By tn gabe 14 years 3 months ago
Normal topic Over night retarding of Hammelman's Vermont Sourdough: how to tell if it is proofed By liztree 14 years 3 months ago	2	By liztree 14 years 3 months ago
Normal topic Doubling Recipe = double the starter? By Jay3fer 14 years 3 months ago	6	By Maverick 14 years 3 months ago
Normal topic CONTAINER FOR SOURDOUGH STARTER By cynthia7214 14 years 4 months ago	12	By frankie g 14 years 3 months ago
Normal topic a few questions plz :) By rolls 14 years 3 months ago	2	By rolls 14 years 3 months ago
Normal topic Sourdough and Commercial yeast By bobku 14 years 4 months ago	7	By Sean McFarlane 14 years 3 months ago
Hot topic Wet loaves... close to giving up. By davidcwilliams 14 years 4 months ago	72	By Chuck 14 years 3 months ago
Normal topic My sourdough starter keeps dying. What am I doing wrong? By geoffreypelkey 14 years 4 months ago	12	By CottageCrafts 14 years 4 months ago
Normal topic Maintaining a starter By bobku 14 years 4 months ago	8	By Doc.Dough 14 years 4 months ago
Normal topic Is there a recipe for a softer sourdough bread? By CandiceW 14 years 4 months ago	11	By Maverick 14 years 4 months ago