Sourdough and Starters

Topic Replies Last reply
Sourness
By bobku 14 years 2 months ago
85 By alpinegroove 14 years 1 month ago
Help - same dough diferent results
By Delicio8 14 years 1 month ago
14 By Delicio8 14 years 1 month ago
how old is your starter?
By rolls 14 years 1 month ago
17 By dabrownman 14 years 1 month ago
sourdough help plz :)
By rolls 14 years 1 month ago
12 By rolls 14 years 1 month ago
Please Help Save My Sticky Mother Starter
By lagoldberg8397 14 years 1 month ago
7 By Mini Oven 14 years 1 month ago
Creating different type starters
By bobku 14 years 1 month ago
8 By Aussie Pete 14 years 1 month ago
Need a Child's Guide to Sourdough Starter Development and Use
By TastefulLee 14 years 1 month ago
25 By cranbo 14 years 1 month ago
long stored starter in fridge?
By nebetmiw 14 years 1 month ago
6 By loribe 14 years 1 month ago
Sourdough from Fresh Milled Wheat
By Papist 14 years 1 month ago
10 By pmccool 14 years 1 month ago
Starter and gluten chemistry
By runningknows 14 years 1 month ago
8 By jcking 14 years 1 month ago
Make a Stiff Dough levain from a liquid levain
By PaulZ 14 years 1 month ago
8 By nicodvb 14 years 1 month ago
Sad Starter & Sadder Bread
By raqk8 14 years 1 month ago
6 By Mini Oven 14 years 1 month ago
Can one make a sourdough starter from freshly ground wheat?
By JoMama 14 years 1 month ago
1 By JoMama 14 years 1 month ago
sourdough pretzels
By tfranko29 14 years 1 month ago
0 n/a
making my FIRST sourdough soft pretzels with my FIRST sourdough starter!...better than the original bretzeln recipe i have...
By tfranko29 14 years 1 month ago
2 By Anonymous 14 years 1 month ago
100% Light Wheat Sourdough Recipe?
By bread10 14 years 1 month ago
2 By bread10 14 years 1 month ago
WOW starter
By mike owens 14 years 1 month ago
3 By longhorn 14 years 1 month ago
Freezing dough
By COLC 14 years 1 month ago
6 By tfranko29 14 years 1 month ago
Converting to stiffer starter - no bubbles, help
By Mira 14 years 1 month ago
8 By Doc.Dough 14 years 1 month ago
what better to serve with sourdough bread?...CIOPPINO!!
By tfranko29 14 years 1 month ago
0 n/a
Any SF bakers willing to donate a little starter?
By totels 14 years 1 month ago
6 By breadforfun 14 years 1 month ago
"fixing" a starter gone chessy
By metropical 14 years 1 month ago
32 By metropical 14 years 1 month ago
Sourdough and Rye bread
By tfranko29 14 years 1 month ago
0 n/a
Whole wheat vs White vs Rye Does your mature starter really care?
By sournewb71 14 years 1 month ago
3 By sournewb71 14 years 1 month ago
bread with both sourdough starter and poolish/preferment
By Annabananas 14 years 1 month ago
6 By Annabananas 14 years 1 month ago