Sourdough and Starters

Topic	Replies	Last reply Sort ascending
Normal topic No banneton yet By kaw 7 months 3 weeks ago	6	By pmccool 7 months 2 weeks ago
Hot topic An Interesting Way To Make A Starter By Abe 9 months 3 weeks ago	33	By tpassin 7 months 3 weeks ago
Hot topic My first sourdough starter has suddenly stopped rising By Luisa Minopoli 9 months ago	39	By Luisa Minopoli 7 months 3 weeks ago
Normal topic Can a starter benefit from a little stress? By ReneR 7 months 3 weeks ago	10	By Davey1 7 months 3 weeks ago
Normal topic Salt; Iodine or Not? By BKSinAZ 7 months 4 weeks ago	10	By Abe 7 months 3 weeks ago
Normal topic Help Please, my dough seems to be getting wetter as it rises and proofs. By doongie 8 months ago	9	By tpassin 7 months 4 weeks ago
Normal topic Maintaining rye starters and Ginsberg's "The Rye Baker" By PJT 8 months ago	9	By Davey1 7 months 4 weeks ago
Normal topic Trying to make real sour sourdough By feygilo 8 months ago	12	By Yippee 8 months ago
Normal topic Sourdough levain method By gavinc 8 months ago	0	n/a
Normal topic Thick Ear! By Matt 8 months ago	7	By Matt 8 months ago
Normal topic Scoring frustration when working with Rye flour breads. Pic attached. By BKSinAZ 8 months ago	2	By Mini Oven 8 months ago
Normal topic Sourdough tastes sour, but no oven spring By MadBaker 8 months ago	9	By Davey1 8 months ago
Normal topic Evidence starter was not ready By alan856 8 months 1 week ago	5	By Abe 8 months 1 week ago
Hot topic I'd love feedback on my first sourdough bread! By Luisa Minopoli 8 months 4 weeks ago	28	By squattercity 8 months 1 week ago
Normal topic Regular starter, gluten free flour to bake By Bval 1 year 1 month ago	3	By tpassin 8 months 2 weeks ago
Normal topic Seeded Sourdough Focaccia By loaflove 3 years ago	15	By loaflove 8 months 2 weeks ago
Hot topic Blueberry Yeast Water Question By Abe 8 months 4 weeks ago	51	By Abe 8 months 3 weeks ago
Normal topic Creative ways to use discard By Luisa Minopoli 8 months 3 weeks ago	10	By Luisa Minopoli 8 months 3 weeks ago
Normal topic Request for advice on making first starter By VerdigRegis 9 months 1 week ago	9	By VerdigRegis 9 months ago
Normal topic Maximum temperature for CLAS? By Breadzik 9 months 1 week ago	2	By Breadzik 9 months 1 week ago
Normal topic Sourdough bread with psyllium husk By maybe 9 months 2 weeks ago	3	By maybe 9 months 2 weeks ago
Normal topic Can I get help narrowing down technique to improve my crumb? By Cybrook21 9 months 3 weeks ago	9	By sparkfan 9 months 3 weeks ago
Normal topic Panettone: an emotional rollercoaster By Joe Fisher 10 months ago	11	By Joe Fisher 9 months 4 weeks ago
Normal topic Unsuccessful creating Lievito Madre By erotavlas 10 months ago	3	By sparkfan 9 months 4 weeks ago
Normal topic Help with sourdough that won't rise By James Retell 10 months 1 week ago	7	By squattercity 10 months ago